A Standard farm cooking class centred on souvlaki, tzatziki and Greek salad, with lunch, a beverage and transfers as published.
Supplier information lists a farm cooking class covering souvlaki, tzatziki and Greek salad, with lunch and one beer included.
Transfers are mentioned as part of the product. Confirm pickup and return details for your ship’s berth or tender plan.
Activity level is Easy. Expect outdoor farm surroundings and a shared cooking format.
Choose this for a shorter food focus; choose the longer Mykonos Cooking Class when you want a fuller garden-and-lesson meal experience.
Why we recommend it
Best accessible food experience when you want hands-on cooking and lunch without a five-hour commitment.
Highlights
- Farm cooking class
- Souvlaki, tzatziki and Greek salad
- Lunch and one beer included
- Transfers as published
- Shorter culinary format (~3 hours)
Planning notes
Confirm transfer timing against your berth or tender plan before booking.
Mykonos cruise calls may use the New Port, Old Port or tender arrangements depending on the ship and day. Confirm your vessel’s berthing or tender plan, meeting instructions and all-aboard time before booking any fixed-schedule land or boat excursion.
Cruise suitability: Fits many standard calls; shorter than the full cooking-class product.
Tips
- Confirm transfer meeting point for New Port, Old Port or tender.
- Wear casual clothes suitable for a farm kitchen setting.
- Mention dietary needs to the supplier before travel if relevant.
- Compare duration with the longer cooking class before booking.